Baking moulds AIR "Hamburger buns" non-stick coated

Product is available in 4 other models.

Brand: Schneider
Item no.: 115800
EAN: 4028574310543
Height: 13 mm
Forms: 40
Diameter of forms: 59 mm
Material: perforated texture, non-stick coated

Other models

	Item no.	Height Forms Diameter of forms
	115801 Height: 15 mm Forms: 28 Diameter of forms: 67 mm	15 mm 28 67 mm
Made of perforated texture, non-stick coated colour: black ideal for making sweet and savoury products flexible material multi-purpose features quick and easy use high production yield homogeneous baking, no sticking of the dough dimensionally stable avoids the formation of bubbles optimum air circulation for an even tan and a crusty result ideal for buns, hamburgers, sandwiches and all pastries such as tartlets, brioche and much more temperature range: from – 40 to + 260°C (for ovens, microwaves and freezers) Brand: Schneider Item no.: 115801 Material: perforated texture, non-stick coated Height: 15 mm Forms: 28 Diameter of forms: 67 mm EAN: 4028574310550
	115802 Height: 20 mm Forms: 15 Diameter of forms: 104 mm	20 mm 15 104 mm
Made of perforated texture, non-stick coated colour: black ideal for making sweet and savoury products flexible material multi-purpose features quick and easy use high production yield homogeneous baking, no sticking of the dough dimensionally stable avoids the formation of bubbles optimum air circulation for an even tan and a crusty result ideal for buns, hamburgers, sandwiches and all pastries such as tartlets, brioche and much more temperature range: from – 40 to + 260°C (for ovens, microwaves and freezers) Brand: Schneider Item no.: 115802 Material: perforated texture, non-stick coated Height: 20 mm Forms: 15 Diameter of forms: 104 mm EAN: 4028574310567
	115803 Height: 18 mm Forms: 11 Diameter of forms: 114 mm	18 mm 11 114 mm
Made of perforated texture, non-stick coated colour: black ideal for making sweet and savoury products flexible material multi-purpose features quick and easy use high production yield homogeneous baking, no sticking of the dough dimensionally stable avoids the formation of bubbles optimum air circulation for an even tan and a crusty result ideal for buns, hamburgers, sandwiches and all pastries such as tartlets, brioche and much more temperature range: from – 40 to + 260°C (for ovens, microwaves and freezers) Brand: Schneider Item no.: 115803 Material: perforated texture, non-stick coated Height: 18 mm Forms: 11 Diameter of forms: 114 mm EAN: 4028574310574
	115804 Height: 18 mm Forms: 11 Diameter of forms: 125 mm	18 mm 11 125 mm
Made of perforated texture, non-stick coated colour: black ideal for making sweet and savoury products flexible material multi-purpose features quick and easy use high production yield homogeneous baking, no sticking of the dough dimensionally stable avoids the formation of bubbles optimum air circulation for an even tan and a crusty result ideal for buns, hamburgers, sandwiches and all pastries such as tartlets, brioche and much more temperature range: from – 40 to + 260°C (for ovens, microwaves and freezers) Brand: Schneider Item no.: 115804 Material: perforated texture, non-stick coated Height: 18 mm Forms: 11 Diameter of forms: 125 mm EAN: 4028574310581

Product description

Made of perforated texture, non-stick coated
colour: black
ideal for making sweet and savoury products
flexible material
multi-purpose features
quick and easy use
high production yield
homogeneous baking, no sticking of the dough
dimensionally stable
avoids the formation of bubbles
optimum air circulation for an even tan and a crusty result
ideal for buns, hamburgers, sandwiches and all pastries such as tartlets, brioche and much more
temperature range: from – 40 to + 260°C (for ovens, microwaves and freezers)